Along the road: The giggles are gone

The road goes on foreverIt’s hard to know just what will trigger a long-forgotten memory; it’s harder still to know just where that memory will lead. A small piece in last Sunday’s paper mentioned that the Highway Beautification Act was signed into law by President Lyndon Johnson on October 22 — 50 years ago. Of course, here in Texas we all credit Lady Bird Johnson with the impressive expanses of bluebonnets and wildflowers along our highways. That’s all good.

But highway beautification as a national mandate — Wow, I missed that one, I guess, in my youth. Actually, now that I think about it, I was living in Europe at the time — billboard proliferation along American highways was not something I concerned myself with then. But, on Sunday, that little news story suddenly brought back the memory of red and white Burma-Shave signs — and the realization that the act signed into law that long ago October day most likely spelled the end of a long tradition. Those clever advertising messages sometimes contained important messages; they certainly prompted adult smiles and kept young minds occupied for almost 40 years.

The 1965 Outdoor Advertising Control Program did not actually mandate the removal of signs, and it really didn’t force states to control those massive billboards. It was designed to discourage excessive signage along the Interstates, and stipulated that development funds could be withheld for non-compliance by the states. In that way, it was effective. And the Interstate highway system soon supplanted most of the older highways.

You had to be there: Missing one of the signs could sometimes be the cause of tears; more often, an attempt to fill in the missing word or phrase spawned uncontrollable giggles. It was, for generations of kids, one of the few fun things about road trips — often long, hot, dusty treks along not-so-good highways. Towns in most of this United States at that time were far apart, usually small, and boasted no readily available “fast food.” Gas station and rest room stops were the result of advance planning, for the most part.

Summer or winter, travel could be iffy — heat, cold, mechanical problems, flat tires, boredom, seemingly endless stretches of blacktop. Radio station signals made news and music unreliable across vast distances. But the signs — oh, those signs! We all looked forward to them. The “game” became who spotted the first sign first. Then, everyone “won” as the message was revealed across the miles. At the height of their campaign, Burma-Shave had 7,000 signs in all but four of the Lower 48 states.

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Yes, the occasional giant billboard may have ruined the view, distracted drivers and “polluted” the landscape. But, Burma-Shave signs? Although I haven’t thought about them for decades, I miss them. I’m also sorry  I  couldn’t play the game with my own child; I have trouble even explaining the concept to my grandchildren. But, then, today we travel on smoother Interstate highways — and the kids are plugged in to their own virtual world of movies, music or audio books.

The times have changed — but, the “road goes on forever.” I’ll just spend the rest of the day humming that tune and laughing about those verses! There’s currently a new interest in Route 66 and its associated memorabilia. Sadly, though, Burma-Shave signs seem to have disappeared forever.

Some of them were totally about the shaving cream. In 1932:

You’ll love your wife

You’ll love her paw

You’ll even love

Your mother-in-law

If you use

Burma-Shave

Others were just plain clever! From 1945:

‘Twould be

More fun

To go by air

If we could put

These signs up there

Burma-Shave

Sometimes they had important messages. Here’s a good one from 1949:

When frisky

with whiskey

Don’t drive

‘Cause it’s

Risky

Burma-Shave

Another:

Ashes to Ashes

Forests to Dust

Keep Minnesota Green

Or we’ll ‘

All go Bust

Burma-Shave

They could also be a little risque. This one’s from 1959:

Baby your skin

Keep it fitter

Or “baby”

Will get

Another sitter

Burma-Shave

You can read more of the iconic road-sign jingles, indexed by year at Burma-Shave.org.

The Color of Happy

I was privileged to attend Colormix 2016 yesterday at Dallas Market Center. It was a gathering sponsored by Sherwin Williams — a gala event that included displays from the market’s  furniture and decor showrooms as well as lunch. The business of the day, of course, was the unveiling of new color trends for the coming year.

Attended by more than 600 designers, style-setters, architects and merchandisers, it started me thinking about the effects of color — on our moods, in daily lives, in table settings, clothing, furniture and even food. I also considered how the color palette affects the palate as I read the luncheon menu. The tablescapes were impressive, decorated with freshness and verve. But there was a distinct color choice in the menu:  20151013_120250

  • Ancho chicken roulade, with spinach on a purple corn tamal cake
  • Golden corn salad, with purple tip romaine, purple cabbage, yellow grape tomatoes . . .
  • Purple cauliflower soup shooter
  • Lavender panna cotta with edible flower garnish

Can you see the direction this is going?

The subtle menu theme extended into the four individualized color schemes with the names, Pura Vida, Mas Amor Por Favor, Nouveau Narrative, and Trajectory. Each has at least one color that leans toward purple, lavender, plum or a grayed and mysterious color of dusk. There are brights as well. Explore the rationale    behind the collection and check out the full spectrum: It’s a treat!

As Paula Deen is fond of saying: “First you eat with your eyes.” Nutritionists recommend that we fill our plates with color in order to fuel our bodies properly in a natural way. Increasingly, mental health specialists study color in our natural and built environments to explain our moods, encourage wellness, spur creativity and create calm.

It is also obvious that we rely on color to express ourselves: Just consider “feeling blue,” “in a black mood,” “a sunny expression,” “in the pink,” “seeing red,” and “as clear as black and white.”

Does color have a single meaning?

What is this thing called color? Scientists tell us it has to do with the way light is refracted. Artists tell us that color is personal. And we know that different people see and experience color in different ways. We speak of the absence of color, of nuances of color, and of colorful language.

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The paint company does a great job of answering some of these questions. Predictions for 2016 are based on tradition, the economy,  environmental influences, the artistic climate, technology, and a multitude of other factors. The way in which new color palettes are determined and introduced is as creative and fascinating as the colors themselves.

So what is the Color of Happy?

For the coming year, according to Sherwin Williams, colors are  influenced by many factors, among them:

  • Fresh mindfulness
  • Vintage workmanship
  • Social engagement
  • Technology and materials that seem to come from out of this world.

The overriding theme of yesterday’s presentation, evident in everything from tablescapes to the audio-visual presentation, was the “passionate pursuit” of a shared color consciousness.

Here’s to adding a bit of color to your life next year, in whatever manner you choose to do so!

Meeting the New Girl

My new car sits in the driveway.
Well, let me clarify. The car that is new to me, the car that is to replace a vehicle that I loved, sits like a stranger in my driveway.
Oh, I know it’s a “thing.” But, this one is a “lady,” to be sure. She is shiny and pretty; polished and put together the way a debutante would be prior to her party. I liked her from the moment I saw her. She’s no spring chicken, but she’s got a great body and she doesn’t show her age!
Somehow, though, we haven’t yet been able to get beyond the “small talk” and the WP_002340awkwardness. I don’t even know her name!
All that will change, I’m sure.
Together, we will see to it.
It’s silly, I say to myself as I consider going to the grocery store, meeting a friend for lunch or just taking her on a spin around a few city blocks.
But I delay. It’s as if by embracing this new one I am somehow being disloyal to the “other one.” But, that one gave up on me. He — that’s right, he — simply decided one day to stop running. No argument, no warning, no comforting words at the end. Just. Stopped. Running.
Oh, yes, there was an interim vehicle. I didn’t simply give up driving waiting for a replacement. And I didn’t go on a hunt for the perfect replacement. In fact, I was less than enthusiastic about looking. Anything will do, I told myself. As long as it runs. I told my husband the same thing.
And so we replaced Reggie (yes, he was the one I loved!) with George. A workhorse, designed for hauling gear and heading for the back country, George (or Monty, short for Montgomery) is a gem, but he is also a proper British gentlemen. He seems reliable, but he’s older! Even though I drove him willingly for a couple of months, I wasn’t totally comfortable inviting him on a road trip.
Thus the dilemma. The remaining member of our vehicle family was also up in years. Sheila, a grand old girl, just wasn’t up to taking a trip.
As if by magic, opportunity knocked. My husband and I like to think that Reggie and Sheila met up somewhere in the old vehicle yard and are telling funny stories about the times they shared with us.
And here we are. This pretty, strange lady sits in the driveway, just waiting. In 10 days, she will take us through several states on a journey of close to 2,000 miles.
Maybe, before we take to the road, just maybe, she’ll tell me her name and I can give her a hug!

Originally posted by Adrienne Cohen on  Sept. 22, 2015, on freelancewriter.biz prior to the Road Trip

Exploring the world of fresh food on a road trip through America’s Heartland

A food writers’ conference, “Eating Words” sponsored by the Edible Institute, in Iowa City, Iowa, was ample incentive for a freelancer with that writing specialty; planned visits along the way at innovative restaurants, specialty food stores, farmers markets and a working organic farm with an aquaponics greenhouse promised subject matter for future stories. A brief respite from DFW’s mid-90s temperatures was yet another reason to drive away in early October. It all came together as a six-day road trip that spanned almost 2,000 miles.

There’s something about road trips! Turning off the highway can mean unexpected pleasures, even if it’s just the promise of a different pace. The stiffness that accompanies long hours of sitting seems to vanish quickly with the sight of a glorious sunrise, miles upon miles of golden corn fields, and the bucolic simplicity of cattle grazing on green hillsides. This trip showcased America’s Heartland at its best! And the unexpected pleasures just kept coming!

First dining stop was Anton’s in Kansas City, an unusual eatery that didn’t disappoint in any way. This relatively new taproom and restaurant, in an old brick building that once was Nabisco’s headquarters, began its life as a grocery store in 1898. Between bakery and today, it served for 30 years as Irene’s Restaurant and Lounge, the local “3 Martini” lunch spot. So, its current incarnation is entirely appropriate.

But it’s different.

There’s an aquaponics system in the basement, a great, funky bar and open kitchen on the main level and an art-filled dining room on the second floor. Waiters are friendly, the on-tap and bottled beers should satisfy any palate, the wine list is long and the food is delicious. Best choices, of course, in this beef capital, are the cut-to-size on-site aged steaks, your choice of grain-fed or grass fed.

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Being different, I chose a sampler of smoked salmon served with egg salad, olive tapenade and crostinis, with a side order of potato latkes. It was more than delicious. It was also more than I could eat. But smoked salmon for breakfast isn’t bad!

Following a morning walk to a nearby health food grocery that has been serving residents of the midtown neighborhood for more than 40 years, my “mate” and I drove to the impressive grounds of the World War I Memorial and Museum that dominates the skyline between KC’s Federal Reserve Bank and Union Station.

The site was originally dedicated in 1921, and the Egyptian Revival Liberty Memorial was completed in 1926. An underground museum and research facilities are more recent and the grounds are now designated as the National World War I monument. It was an unexpected surprise. Its grand dimensions, c20151002_095753oupled with its simplicity and its symbolism, combine to make it one of the most impressive monuments I have ever encountered. Visitors to the underground museum enter over a glass bridge spanning a field of red poppies — 9,000 of them, representing one flower for every 1,000 deaths in the “world war.” It boggles the mind. Visitors can also ride an elevator to the top of a 217-foot memorial tower for a spectacular view of the city and surrounding plains.

We left Kansas City then, driving on to Liberty, Missouri, for breakfast. But Kansas City will remain with us for a long time.